Festival of Food at The Streets of Barangaroo
A new month-long food festival is coming to Barangaroo this October! The Streets of Barangaroo are excited to bring you a huge lineup of food and music events to welcome the Spring season. See the full lineup below and don't miss out on the fun!
Part & Parcel
Date: Thursday 10 October
Time: 6:00 pm
Venue: Lotus Barangaroo
Price: $109pp
Lotus x Born by Tapavino x Oh! Boo Chocolates
Good things come in small packages. It’s those small morsels of goodness that are celebrated at this international shared feast that’s a little bit fun and a little bit yum cha – it’s a fun cha!.
Ticket includes a set fun cha menu, 2 beverages and DJ Levins on the decks.
Part & Parcel at The Streets of Barangaroo - Good Food Events
Rekodo x Levins
Date: Friday 18 October
Time: 6:00 pm
Venue: Rekōdo, Barangaroo
Price: $149pp
The 10-year revival of Goodgod Small Club’s The Dip with special guest Mitch Orr. For one night only, Levins will resurrect The Dip, giving it a Japanese spin in honour of Rekōdo – its digs for the evening.
Ticket includes a four-course menu with beverages and DJ Levins on the decks.
Rekōdo x Levins at The Streets of Barangaroo - Good Food Events
Anason x Firepop x Brian Cole
Date: Sunday 13 October
Time: 3:30 pm
Venue: Anason Barangaroo
Price: $189pp
A smoky, cross-cultural fire-fuelled event you’ll be stoked about. This one-off exclusive collaboration is between Anason, Raymond Hou of Enmore’s incredible Firepop, and Brian Cole of Perth’s open-flame kitchen at the Ritz-Carlton’s Hearth.
Anason x Firepop x Brian Cole at The Streets of Barangaroo - Good Food Events
Smoke on the Water
Date: Friday 25th October
Time: 12-3pm, 6:30-9:30pm
Venue: Nola Smokehouse & Bar
Price: $180pp
Join Nola in celebrating the timeless union of two powerful elements: Flame and Water. Delve into the rich smokiness of whiskies, exploring how fire’s transformative power enhances their depth and complexity to both food and drink.